How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sweet-And-Hot Onion Salsa?

You need 12 ingredients. The key ingredients include: 1 cup chopped Vidalia or other sweet onion, 1/4 cup orange juice, 2 tablespoons water, 1 teaspoon sugar, and more.

Is Sweet-And-Hot Onion Salsa suitable as snacks & appetizers?

Yes, Sweet-And-Hot Onion Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Sweet-And-Hot Onion Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Sweet-And-Hot Onion Salsa Recipe

Name: Sweet-And-Hot Onion Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup chopped Vidalia or other sweet onion; 1/4 cup orange juice; 2 tablespoons water; 1 teaspoon sugar; 1 1/4 cups diced red plum; 1 cup diced Granny Smith apple; 1 tablespoon chopped seeded jalapeno pepper; 1 tablespoon white wine vinegar; 2 teaspoons lime juice; 1/8 teaspoon salt; 1/8 teaspoon black pepper; 1 garlic clove, minced

Sweet-And-Hot Onion Salsa

Eats Now Editorial Team · 107 kcal · Snacks & Appetizers

Sweet-And-Hot Onion Salsa – a delicious recipe with Vidalia, orange juice, water, sugar, red plum, apple. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Sweet-And-Hot Onion Salsa

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