How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sweet and Crunchy Deli-Style Pickles?

You need 11 ingredients. The key ingredients include: 7 kirby cucumbers or 7 pickling cucumbers, quartered, 1 cup water, ½ cup rice vinegar, ⅓ cup Splenda granular, and more.

Is Sweet and Crunchy Deli-Style Pickles suitable as general?

Yes, Sweet and Crunchy Deli-Style Pickles falls under the General category and is a great choice for this type of meal.

How do I store leftover Sweet and Crunchy Deli-Style Pickles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet and Crunchy Deli-Style Pickles Recipe

Name: Sweet and Crunchy Deli-Style Pickles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 7 kirby cucumbers or 7 pickling cucumbers, quartered; 1 cup water; ½ cup rice vinegar; ⅓ cup Splenda granular; 1 tablespoon kosher salt; 1 whole clove; 1 teaspoon mustard seeds; 1 teaspoon whole black peppercorn; 1 teaspoon peeled chopped fresh ginger; 12 jalapeno pepper, seeded and chopped; 2 garlic cloves

Try this homemade Sweet and Crunchy Deli-Style Pickles recipe the whole family will love. Made with kirby cucumbers, water, rice vinegar and Splenda. Ea…

This Sweet and Crunchy Deli-Style Pickles relies on simple, everyday ingredients such as water, rice vinegar, splenda granular and kosher salt. It comes together quickly and makes 4 servings, at about 203 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Sweet and Crunchy Deli-Style Pickles

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions