Sweet Almond Twists

1. 1

   Preheat oven to 400u00b0. Unfold puff pastry sheets on a lightly floured surface; roll each sheet into a 15x10-in. rectangle.

2. 2

   In a small bowl, whisk egg and water; brush over rectangles. Spread pastry filling over one rectangle to within 1/4 in. of edges; sprinkle with almonds. Top with remaining pastry, egg wash side down, pressing lightly.

3. 3

   Brush top with egg wash. Cut in half lengthwise; cut each rectangle crosswise into 16 strips. Twist each strip 2-3 times. Place 1 in. apart on

4. 4

   . Bake until golden brown, 12-14 minutes. Serve warm.

* Per serving · 4 servings · Values may vary.

No additional tips available.