How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Swedish Walnut Cake?

You need 8 ingredients. The key ingredients include: 2 eggs, 2 tsp. baking soda, 2 c. flour, 1 tsp. vanilla, and more.

Is Swedish Walnut Cake suitable as baking & desserts?

Yes, Swedish Walnut Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Swedish Walnut Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Swedish Walnut Cake Recipe

Name: Swedish Walnut Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 eggs; 2 tsp. baking soda; 2 c. flour; 1 tsp. vanilla; pinch of salt; 1 c. chopped walnuts; 1 can (20 oz.) crushed pineapple; 2 c. sugar

Swedish Walnut Cake – a delicious recipe with eggs, baking soda, flour, vanilla, salt, walnuts. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 eggs
2 tsp. baking soda
2 c. flour
1 tsp. vanilla
pinch of salt
1 c. chopped walnuts
1 can (20 oz.) crushed pineapple
2 c. sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

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