How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Swedish Nut Carrot Cake ?

You need 5 ingredients. The key ingredients include: 8 eggs, separated, 1 cup sugar, 2 cups ground walnuts, 1 teaspoon cinnamon, and more.

Is Swedish Nut Carrot Cake suitable as baking & desserts?

Yes, Swedish Nut Carrot Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Swedish Nut Carrot Cake ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Swedish Nut Carrot Cake Recipe

Name: Swedish Nut Carrot Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 eggs, separated; 1 cup sugar; 2 cups ground walnuts; 1 teaspoon cinnamon; 2 1/2 cups grated carrots

Swedish Nut Carrot Cake – a delicious recipe with eggs, sugar, ground walnuts, cinnamon, carrots. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

8 eggs, separated
1 cup sugar
2 cups ground walnuts
1 teaspoon cinnamon
2 1/2 cups grated carrots

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
927 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Swedish Nut Carrot Cake

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