Swedish Meatballs From Greta O'Rourke

Name: Swedish Meatballs From Greta O'Rourke
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lb. ground beef; 3 eggs; 1 large onion; 1/2 tsp. pepper; 1 tsp. sage; 1/4 tsp. allspice or nutmeg; 1 1/4 c. milk; 1 pkg. onion soup mix; 2 c. dry bread, crushed; 1 Tbsp. salt; 1 Tbsp. parsley

Eats Now Editorial Team · 1049 kcal · Meat & Poultry

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Swedish Meatballs From Greta O'Rourke – a delicious recipe with ground beef, eggs, onion, pepper, sage, allspice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 lb. ground beef
3 eggs
1 large onion
1/2 tsp. pepper
1 tsp. sage
1/4 tsp. allspice or nutmeg
1 1/4 c. milk
1 pkg. onion soup mix
2 c. dry bread, crushed
1 Tbsp. salt
1 Tbsp. parsley

1
Mix all ingredients, except beef, in blender.
2
Add to beef. Mix with hands and roll into balls.
3
Cook in oven at 425u00b0 for 3/4 hour.
4
Add 2 or 3 cans brown gravy*.
5
Cover with foil.
6
Cook additional 30 minutes at 350u00b0.
7
Makes 1 (9 x 13-inch) pan, 1/2 hotel pan.

1049

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3 lb. ground beef, 3 eggs, 1 large onion, 1/2 tsp. pepper, and more.

Yes, Swedish Meatballs From Greta O'Rourke falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1049 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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