How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Swedish Meatballs?

You need 9 ingredients. The key ingredients include: 2 lb. ground meat, 1 1/2 c. bread crumbs, 1 tsp. salt and pepper, 1/4 c. milk, and more.

Is Swedish Meatballs suitable as meat & poultry?

Yes, Swedish Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Swedish Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Swedish Meatballs Recipe

Name: Swedish Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. ground meat; 1 1/2 c. bread crumbs; 1 tsp. salt and pepper; 1/4 c. milk; 1/4 c. applesauce; 2 eggs; 1 tsp. onions; 1/4 tsp. nutmeg; 3 Tbsp. oleo

Swedish Meatballs – a delicious recipe with ground meat, bread crumbs, salt, milk, applesauce, eggs. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. ground meat
1 1/2 c. bread crumbs
1 tsp. salt and pepper
1/4 c. milk
1/4 c. applesauce
2 eggs
1 tsp. onions
1/4 tsp. nutmeg
3 Tbsp. oleo

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Quick Info

Servings
4 servings
Calories
89 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Swedish Meatballs

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