How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Swedish Meatballs?

You need 6 ingredients. The key ingredients include: meatballs, 2 (10 ounce) cans cream of mushroom soup, ½ cup milk, 1 tablespoon beef bouillon, and more.

Is Swedish Meatballs suitable as meat & poultry?

Yes, Swedish Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Swedish Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Swedish Meatballs Recipe

Name: Swedish Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: meatballs; 2 (10 ounce) cans cream of mushroom soup; ½ cup milk; 1 tablespoon beef bouillon; 1 tablespoon dill weed; 2 cups rice

Swedish Meatballs – a delicious recipe with meatballs, cream of mushroom soup, milk, beef bouillon, dill weed, rice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

meatballs
2 (10 ounce) cans cream of mushroom soup
½ cup milk
1 tablespoon beef bouillon
1 tablespoon dill weed
2 cups rice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
372 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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