How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Swedish Meatballs?

You need 9 ingredients. The key ingredients include: 34 lb ground beef, 34 lb ground veal, 1 egg, 1 ½ cups breadcrumbs, and more.

Is Swedish Meatballs suitable as meat & poultry?

Yes, Swedish Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Swedish Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Swedish Meatballs Recipe

Name: Swedish Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 34 lb ground beef; 34 lb ground veal; 1 egg; 1 ½ cups breadcrumbs; 1 cup milk; ¾ cup water; 1 teaspoon salt; ½ cup grated onion; 2 tablespoons whole wheat flour

Swedish Meatballs – a delicious recipe with ground beef, ground veal, egg, breadcrumbs, milk, water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

34 lb ground beef
34 lb ground veal
1 egg
1 ½ cups breadcrumbs
1 cup milk
¾ cup water
1 teaspoon salt
½ cup grated onion
2 tablespoons whole wheat flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
10037 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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