How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Swedish Meatballs?

You need 9 ingredients. The key ingredients include: 1 lb. lean beef, 1 lb. lean ground pork, 1 beaten egg, 1 c. milk, and more.

Is Swedish Meatballs suitable as meat & poultry?

Yes, Swedish Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Swedish Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Swedish Meatballs Recipe

Name: Swedish Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. lean beef; 1 lb. lean ground pork; 1 beaten egg; 1 c. milk; 1 tsp. sugar; 1/4 tsp. ground allspice; 1 1/2 c. soft bread crumbs; 1/2 c. chopped onions; salt and pepper

Swedish Meatballs – a delicious recipe with lean beef, lean ground pork, egg, milk, sugar, ground allspice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. lean beef
1 lb. lean ground pork
1 beaten egg
1 c. milk
1 tsp. sugar
1/4 tsp. ground allspice
1 1/2 c. soft bread crumbs
1/2 c. chopped onions
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
671 kcal
Category
Meat & Poultry

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