How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Swedish Meatballs?

You need 8 ingredients. The key ingredients include: 1 LB. Ground Beef, 1/4 c. Bread Crumbs, 1 Egg slightly beaten, 1/4 c. chopped Onion, and more.

Is Swedish Meatballs suitable as meat & poultry?

Yes, Swedish Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Swedish Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Swedish Meatballs Recipe

Name: Swedish Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 LB. Ground Beef; 1/4 c. Bread Crumbs; 1 Egg slightly beaten; 1/4 c. chopped Onion; 1 tsp. chopped Parsley; Dash of Pepper; 1 can Tomato Soup; 1/4 c. Water

Swedish Meatballs – a delicious recipe with Ground Beef, Bread Crumbs, Egg, Onion, Parsley, Pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 LB. Ground Beef
1/4 c. Bread Crumbs
1 Egg slightly beaten
1/4 c. chopped Onion
1 tsp. chopped Parsley
Dash of Pepper
1 can Tomato Soup
1/4 c. Water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
348 kcal
Category
Meat & Poultry

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Swedish Meatballs

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