How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Swedish Meatballs?

You need 8 ingredients. The key ingredients include: 2 lb. ground meat, 1 egg, 1 (8 oz.) can tomato sauce, 1 tsp. baking powder, and more.

Is Swedish Meatballs suitable as meat & poultry?

Yes, Swedish Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Swedish Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Swedish Meatballs Recipe

Name: Swedish Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. ground meat; 1 egg; 1 (8 oz.) can tomato sauce; 1 tsp. baking powder; 1 tsp. oregano; 1 tsp. Worcestershire sauce; salt and pepper; 3/4 c. bread crumbs

Swedish Meatballs – a delicious recipe with ground meat, egg, tomato sauce, baking powder, oregano, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. ground meat
1 egg
1 (8 oz.) can tomato sauce
1 tsp. baking powder
1 tsp. oregano
1 tsp. Worcestershire sauce
salt and pepper
3/4 c. bread crumbs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
46 kcal
Category
Meat & Poultry

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