How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Swedish Meatballs?

You need 9 ingredients. The key ingredients include: 1 lb. ground beef, 1 chopped onion, 1 c. catsup, 2 Tbsp. Worcestershire sauce, and more.

Is Swedish Meatballs suitable as meat & poultry?

Yes, Swedish Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Swedish Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Swedish Meatballs Recipe

Name: Swedish Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1 chopped onion; 1 c. catsup; 2 Tbsp. Worcestershire sauce; 2 Tbsp. vinegar; 4 Tbsp. brown sugar; salt; 1 c. oatmeal; pepper

Swedish Meatballs – a delicious recipe with ground beef, onion, catsup, Worcestershire sauce, vinegar, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. ground beef
1 chopped onion
1 c. catsup
2 Tbsp. Worcestershire sauce
2 Tbsp. vinegar
4 Tbsp. brown sugar
salt
1 c. oatmeal
pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
362 kcal
Category
Meat & Poultry

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Swedish Meatballs

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