How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Swedish Meatballs?

You need 14 ingredients. The key ingredients include: 1 chicken bouillon cube, 1/3 c. boiling water, 1/3 c. soft bread crumbs, 1/4 c. minced onion, sauteed, and more.

Is Swedish Meatballs suitable as meat & poultry?

Yes, Swedish Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Swedish Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Swedish Meatballs Recipe

Name: Swedish Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 chicken bouillon cube; 1/3 c. boiling water; 1/3 c. soft bread crumbs; 1/4 c. minced onion, sauteed; 1 lb. hamburg; 1 egg, beaten; 1 Tbsp. (scant) flour; 1/8 tsp. allspice; 1/8 tsp. ginger; 1/4 tsp. sage; 1 tsp. sugar; 1 tsp. salt; pepper to taste; shortening

Swedish Meatballs

Eats Now Editorial Team · 463 kcal · Meat & Poultry

Swedish Meatballs – a delicious recipe with chicken, boiling water, bread crumbs, onion, hamburg, egg. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Swedish Meatballs

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