How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Swedish Meat Balls?

You need 9 ingredients. The key ingredients include: 3 Tbsp. chopped onion, 2 Tbsp. fat, 1/2 lb. ground beef, 1/4 lb. sausage, and more.

Is Swedish Meat Balls suitable as meat & poultry?

Yes, Swedish Meat Balls falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Swedish Meat Balls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Swedish Meat Balls Recipe

Name: Swedish Meat Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tbsp. chopped onion; 2 Tbsp. fat; 1/2 lb. ground beef; 1/4 lb. sausage; 3 slices bread, crust removed; 1/2 c. milk or water; 1 egg; 1 tsp. salt; 1/8 tsp. pepper

Swedish Meat Balls – a delicious recipe with onion, fat, ground beef, sausage, bread, milk. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 Tbsp. chopped onion
2 Tbsp. fat
1/2 lb. ground beef
1/4 lb. sausage
3 slices bread, crust removed
1/2 c. milk or water
1 egg
1 tsp. salt
1/8 tsp. pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
203 kcal
Category
Meat & Poultry

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Swedish Meat Balls

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