How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Swedish Meat Balls?

You need 8 ingredients. The key ingredients include: 2 lb. ground beef, 1 lb. sausage (mild or hot), 1 pkg. spaghetti sauce mix (dry), 1 small onion, chopped, and more.

Is Swedish Meat Balls suitable as pasta & noodles?

Yes, Swedish Meat Balls falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Swedish Meat Balls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Swedish Meat Balls Recipe

Name: Swedish Meat Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. ground beef; 1 lb. sausage (mild or hot); 1 pkg. spaghetti sauce mix (dry); 1 small onion, chopped; 1 medium can pineapple tidbits; 1/4 c. brown sugar; 2 Tbsp. cornstarch; 1 c. corn flakes

Swedish Meat Balls – a delicious recipe with ground beef, sausage, spaghetti sauce mix, onion, pineapple, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

2 lb. ground beef
1 lb. sausage (mild or hot)
1 pkg. spaghetti sauce mix (dry)
1 small onion, chopped
1 medium can pineapple tidbits
1/4 c. brown sugar
2 Tbsp. cornstarch
1 c. corn flakes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
729 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Swedish Meat Balls

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