Swedish Kringle

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   ["Part 1: Cut butter into flour and add sufficient cold water to form into pie crust, divide into two balls. Flatten each into a 3"" wide strip on cookie sheet.", "Part 2: Put water and butter in saucepan, and heat to boiling. Remove from stove and add flour all at once. Stir until smooth. Add eggs, one at a time, beating until smooth each time. Add almond extract and spread onto the strips.", "Bake: 425 degrees F for 15 minutes.", "Then 400 degrees for 30 minutes.", "Cool and frost.", "Cut into 1"" strips for serving."]

* Per serving · 4 servings · Values may vary.

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