Swedish Ham Balls

Name: Swedish Ham Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 lbs ground ham; 1 cup chopped apple; 2 cups breadcrumbs; 2 eggs, well beaten; 3/4 cup milk; Sauce; 1 cup brown sugar; 1 teaspoon dry mustard; 1/2 cup vinegar; 1/2 cup water

Eats Now Editorial Team · 986 kcal · General

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Swedish Ham Balls – a delicious recipe with ground ham, apple, breadcrumbs, eggs, milk, Sauce. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 1/2 lbs ground ham
1 cup chopped apple
2 cups breadcrumbs
2 eggs, well beaten
3/4 cup milk
Sauce
1 cup brown sugar
1 teaspoon dry mustard
1/2 cup vinegar
1/2 cup water

1
Combine ham, apples, bread crumbs, eggs and milk in a large bowl; mix thoroughly.
2
Form into small balls and place into a 9 x 13 inch baking pan.
3
For sauce: Mix together the sauce ingredients; stir until sugar dissolves.
4
Pour the sauce over the ham balls.
5
Bake at 325 degrees for 1 hour, basting frequently.

986

kcal

Calories

Fat

103

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 1/2 lbs ground ham, 1 cup chopped apple, 2 cups breadcrumbs, 2 eggs, well beaten, and more.

Yes, Swedish Ham Balls falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
986 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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