Swedish Frosted Almond Bars Recipe

Name: Swedish Frosted Almond Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Crust; 2 C. All Purpose Flour; 1/4 C. Sugar; 1 Egg; 1 C. Softened Butter; Filling; 1/3 C. Softened Butter; 3/4 C. Sugar; 2 Eggs; 3/4 C. Blanced Almonds, finely ground, or Almond Flour if available; 1 tsp. Almond Extract; Icing; 1 C. Powdered Sugar; 2-3 Tbs. Milk

Servings: persons

Crust
2 C. All Purpose Flour
1/4 C. Sugar
1 Egg
1 C. Softened Butter
Filling
1/3 C. Softened Butter
3/4 C. Sugar
2 Eggs
3/4 C. Blanced Almonds, finely ground, or Almond Flour if available
1 tsp. Almond Extract
Icing
1 C. Powdered Sugar
2-3 Tbs. Milk

1
["Preheat oven 375.", "In a bowl of a stand mixer or hand held mixer, beat the crust ingredients together until mixture is crumbly. Press into a 13x9"" pan, working the dough a little up the sides. Bake 20 minutes until pale golden.", "For the filling, using the same bowl used to cream together the crust, cream the butter and sugar together. Add the eggs one at a time and beat until light and fluffy. Scrap the sides of the bowl. Mix in the ground almonds and extract.", "Spread filling over the baked crust. Bake another 10-15 minutes until the filling is firm and set. Remove from oven and cool.", "Mix the Icing ingredients, you want the icing to be stiff, but able to drizzle, but not too runny.", "Drizzle with the spoon over the cooled bars. Let icing set up, about 30 minutes. Cut bars about 1x2 inches."]

1880

kcal

Calories

Fat

225

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: Crust, 2 C. All Purpose Flour, 1/4 C. Sugar, 1 Egg, and more.

Yes, Swedish Frosted Almond Bars falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Swedish Frosted Almond Bars

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