How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Swedish "chokladbollar" oatmeal chocolate balls?

You need 7 ingredients. The key ingredients include: 100 grams butter or margarine, 100 ml caster sugar, 1 1/2 tbsp vanilla extract, 2 1/2 tbsp cacao powder, and more.

Is Swedish "chokladbollar" oatmeal chocolate balls suitable as general?

Yes, Swedish "chokladbollar" oatmeal chocolate balls falls under the General category and is a great choice for this type of meal.

How do I store leftover Swedish "chokladbollar" oatmeal chocolate balls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Swedish "chokladbollar" oatmeal chocolate balls Recipe

Name: Swedish "chokladbollar" oatmeal chocolate balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 100 grams butter or margarine; 100 ml caster sugar; 1 1/2 tbsp vanilla extract; 2 1/2 tbsp cacao powder; 300 ml rolled oats; 2 1/2 tbsp cold coffee (optional); 1 Sugar, coconut flakes, shredded coconut, rolled oats or sprinkles to coat them in

""I usually use a regular teaspoon for this.""

Serves 4 General

Servings: persons

100 grams butter or margarine
100 ml caster sugar
1 1/2 tbsp vanilla extract
2 1/2 tbsp cacao powder
300 ml rolled oats
2 1/2 tbsp cold coffee (optional)
1 Sugar, coconut flakes, shredded coconut, rolled oats or sprinkles to coat them in

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
681 kcal
Category
General

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Swedish "chokladbollar" oatmeal chocolate balls

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