Swedish Cabbage Rolls

Name: Swedish Cabbage Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 egg; 1 tsp. salt; dash of pepper; 1 tsp. Worcestershire sauce; 1/4 c. finely chopped onion; 2/3 c. milk; 1 lb. ground beef; 3/4 c. cooked rice; cabbage leaves; 1 can condensed tomato soup; 1 Tbsp. brown sugar; 1 Tbsp. lemon juice

Eats Now Editorial Team · Soups & Stews

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Swedish Cabbage Rolls – a delicious recipe with egg, salt, pepper, Worcestershire sauce, onion, milk. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 egg
1 tsp. salt
dash of pepper
1 tsp. Worcestershire sauce
1/4 c. finely chopped onion
2/3 c. milk
1 lb. ground beef
3/4 c. cooked rice
cabbage leaves
1 can condensed tomato soup
1 Tbsp. brown sugar
1 Tbsp. lemon juice

1
In bowl, combine egg, salt, pepper, Worcestershire sauce, onion and milk and mix well.
2
Add ground beef and cooked rice and mix well.
3
Immerse cabbage leaves in boiling water for 3 minutes or just until limp.
4
Heavy center vein of leaf may be split about 2 1/2-inches.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 egg, 1 tsp. salt, dash of pepper, 1 tsp. Worcestershire sauce, and more.

Yes, Swedish Cabbage Rolls falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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