How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Swedish Cabbage Casserole?

You need 9 ingredients. The key ingredients include: 1 lb. lean ground beef, 1/2 c. chopped onions, 1 (16 oz.) can tomatoes, 1/2 c. instant rice, and more.

Is Swedish Cabbage Casserole suitable as meat & poultry?

Yes, Swedish Cabbage Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Swedish Cabbage Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Swedish Cabbage Casserole Recipe

Name: Swedish Cabbage Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. lean ground beef; 1/2 c. chopped onions; 1 (16 oz.) can tomatoes; 1/2 c. instant rice; 1/2 c. cubed cheese; 1 Tbsp. Worcestershire sauce; 1/4 tsp. garlic powder; 1/2 tsp. salt (if desired); 3 c. shredded cabbage

Try this homemade Swedish Cabbage Casserole recipe the whole family will love. Made with lean ground beef, onions, tomatoes and instant rice. Easy step-…

This Swedish Cabbage Casserole relies on simple, everyday ingredients such as lean ground beef, chopped onions, (16 oz.) can tomatoes and instant rice. It comes together quickly and makes 4 servings, at about 537 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 lb. lean ground beef
1/2 c. chopped onions
1 (16 oz.) can tomatoes
1/2 c. instant rice
1/2 c. cubed cheese
1 Tbsp. Worcestershire sauce
1/4 tsp. garlic powder
1/2 tsp. salt (if desired)
3 c. shredded cabbage

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Quick Info

Servings
4 servings
Calories
537 kcal
Category
Meat & Poultry

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