Swedish Cabbage Casserole

1. 1

   Brown beef and onion until onion is tender; drain.

2. 2

   Add tomatoes and rice, stirring to blend tomatoes.

3. 3

   Blend thoroughly. Bring to a boil.

4. 4

   Cover and turn off heat.

5. 5

   Let stand 10 minutes, then stir in next 5 ingredients and heat until cheese is melted. Arrange cabbage in bottom of an 11 x 7 x 2-inch pan.

6. 6

   Spread meat mixture over cabbage.

7. 7

   Bake at 350u00b0 about 30 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.