Swedish Apple Nut Strip

1. 1

   Heat oven to 375F.

2. 2

   In bowl, mix flour, 2 tablespoons sugar and salt; cut in butter until mixture is crumbly.

3. 3

   Stir in egg; form dough into a ball.

4. 4

   Cover; chill for 15 minutes.

5. 5

   Divide dough in half.

6. 6

   On lightly greased baking sheet, shape each half into a 10X2- inch rectangle.

7. 7

   Make a 1-inch wide indentation down the center length of each rectangle; fill each with 1/2 cup of applesauce.

8. 8

   Mix remaining 1 tablespoon sugar, walnuts and cinnamon; sprinkle on dough along sides of applesauce filling.

9. 9

   Bake 20 minutes.

10. 10

    Cool slightly on wire rack.

11. 11

    Cut into 1-inch diagonal slices.

12. 12

    Cool completely.

13. 13

    Store in airtight container.

* Per serving · 4 servings · Values may vary.

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