How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Swedish Apple Kaka (Cake)?

You need 9 ingredients. The key ingredients include: 1 c. sugar, 1 c. flour, pinch of salt, 1 egg, and more.

Is Swedish Apple Kaka (Cake) suitable as baking & desserts?

Yes, Swedish Apple Kaka (Cake) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Swedish Apple Kaka (Cake)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Swedish Apple Kaka (Cake) Recipe

Name: Swedish Apple Kaka (Cake)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. sugar; 1 c. flour; pinch of salt; 1 egg; 1/2 c. milk; 1/3 c. melted butter; 1 tsp. baking powder; nuts (optional); 4 c. apples, cut up

Swedish Apple Kaka (Cake) – a delicious recipe with sugar, flour, salt, egg, milk, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. sugar
1 c. flour
pinch of salt
1 egg
1/2 c. milk
1/3 c. melted butter
1 tsp. baking powder
nuts (optional)
4 c. apples, cut up

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Quick Info

Servings
4 servings
Calories
774 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Swedish Apple Kaka (Cake)

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