Svekolnik Recipe – Eats Now

Name: Svekolnik
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 bunches beets, including greens, 2 1/2 to 3 pounds; ½ cups water; 2 cups chopped onions; 6 cloves garlic, chopped; 1/2 cup white vinegar; Salt and freshly ground pepper; 2 cups diced cucumber; 2 cups peeled, seeded and diced tomato; 4 hard-cooked eggs, peeled and diced; 1/2 cup dill, chopped fine; 1/2 cup cilantro, chopped fine; 1 cup scallions, diced fine; 1 cup sour cream; Additional vinegar, if desired

Servings: persons

2 bunches beets, including greens, 2 1/2 to 3 pounds
½ cups water
2 cups chopped onions
6 cloves garlic, chopped
1/2 cup white vinegar
Salt and freshly ground pepper
2 cups diced cucumber
2 cups peeled, seeded and diced tomato
4 hard-cooked eggs, peeled and diced
1/2 cup dill, chopped fine
1/2 cup cilantro, chopped fine
1 cup scallions, diced fine
1 cup sour cream
Additional vinegar, if desired

1
Chop beet greens fine.
2
Peel beets, and dice or shred.
3
Combine in large pot with water, onion and garlic.
4
Bring to boil, cover and simmer 1 hour.
5
Cool.
6
Add vinegar, and salt and pepper to taste.
7
Chill.
8
To serve, pour mixture into a large tureen; sprinkle with all remaining ingredients except sour cream and vinegar.
9
Serve sour cream and vinegar on the side.

367

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 2 bunches beets, including greens, 2 1/2 to 3 pounds, ½ cups water, 2 cups chopped onions, 6 cloves garlic, chopped, and more.

Yes, Svekolnik falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Svekolnik

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