Suzy'S Mashed Red Potatoes

1. 1

   Bring a large pot of lightly salted water to a boil. Add potatoes, and cook until tender but still firm, about 10 minutes. Drain, and place in a large bowl.

2. 2

   Combine potatoes with butter, milk, sour cream, salt, and pepper. Mash together until smooth and creamy.

* Per serving · 4 servings · Values may vary.

No additional tips available.