How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Susan'S Taco Salad?

You need 7 ingredients. The key ingredients include: 1 lb. lean ground beef, 2 c. grated sharp Cheddar cheese, 1 large can chopped black olives, 1 head chopped iceberg lettuce, and more.

Is Susan'S Taco Salad suitable as salads?

Yes, Susan'S Taco Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Susan'S Taco Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Susan'S Taco Salad Recipe

Name: Susan'S Taco Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. lean ground beef; 2 c. grated sharp Cheddar cheese; 1 large can chopped black olives; 1 head chopped iceberg lettuce; 1/2 c. chopped onion; 1 or 2 bags taco flavored tortilla chips; 1 or 2 bottles Catalina French dressing

Susan'S Taco Salad – a delicious recipe with lean ground beef, Cheddar cheese, black olives, iceberg lettuce, onion, taco. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 lb. lean ground beef
2 c. grated sharp Cheddar cheese
1 large can chopped black olives
1 head chopped iceberg lettuce
1/2 c. chopped onion
1 or 2 bags taco flavored tortilla chips
1 or 2 bottles Catalina French dressing

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
812 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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