Susan Antonelli'S Spaghetti Sauce Recipe

Name: Susan Antonelli'S Spaghetti Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. lean ground beef; 1 (1 lb.) can peeled whole tomatoes or chopped tomatoes; 1 (1 lb.) can tomato sauce; 1 c. sliced fresh mushrooms or more if you like; margarine; 1 medium onion, diced; 1 bell pepper, diced; 2 tsp. sugar*; 2 tsp. salt*; 1 tsp. pepper*; 1 tsp. ground oregano; 1 tsp. marjoram; dash of crushed basil leaf; 2 bay leaves; 3 tsp. parsley flakes; 2 crushed garlic pods*

Servings: persons

1 lb. lean ground beef
1 (1 lb.) can peeled whole tomatoes or chopped tomatoes
1 (1 lb.) can tomato sauce
1 c. sliced fresh mushrooms or more if you like
margarine
1 medium onion, diced
1 bell pepper, diced
2 tsp. sugar*
2 tsp. salt*
1 tsp. pepper*
1 tsp. ground oregano
1 tsp. marjoram
dash of crushed basil leaf
2 bay leaves
3 tsp. parsley flakes
2 crushed garlic pods*

1
Put all spices and seasonings in a bowl.
2
Saute onion, bell pepper and mushrooms in margarine.
3
In separate pan, brown ground beef and drain.
4
Break up ground beef in pan with vegetables.
5
Add tomatoes and tomato sauce to beef and vegetables.
6
Add bowl of spices and seasonings and crushed garlic.
7
Stir well to mix. Simmer slowly, stirring occasionally until desired thickness. Better if cooked a day ahead and stored in an airtight container in refrigerator.

415

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 1 lb. lean ground beef, 1 (1 lb.) can peeled whole tomatoes or chopped tomatoes, 1 (1 lb.) can tomato sauce, 1 c. sliced fresh mushrooms or more if you like, and more.

Yes, Susan Antonelli'S Spaghetti Sauce falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Susan Antonelli'S Spaghetti Sauce

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