Surprise Filled Cookies

1. 1

   Combine flour and baking powder.

2. 2

   Mix well and set aside. Cream butter and sugar very well.

3. 3

   Add egg and vanilla and beat on medium speed until smooth.

4. 4

   Add flour mixture and blend at low speed until thoroughly combined.

5. 5

   Dough will be firm.

6. 6

   Roll tablespoons of dough into 1-inch balls and place on ungreased baking sheet one-inch apart.

7. 7

   Using small end of melon baller, scoop out the center of the dough balls.

8. 8

   Do not scoop all the way through the cookies.

9. 9

   Place 1/2 teaspoon of jam in the center of each dough ball.

10. 10

    Bake at 300u00b0 for 22 to 24 minutes or until golden brown.

11. 11

    Yields 4 dozen.

* Per serving · 4 servings · Values may vary.

No additional tips available.