Surprise Dessert

1. 1

   Combine butter, sugar, oatmeal and coconut.

2. 2

   Spread on cookie sheet and brown lightly in moderate oven.

3. 3

   Watch carefully and stir occasionally as it will burn easily.

4. 4

   Place a jar of caramel sauce in pan of hot water to soften.

5. 5

   When mixture is cool enough to handle, spread 3/4 of it over a 13 x 9-inch pan.

6. 6

   Sprinkle nuts over mixture and drizzle caramel sauce over nuts.

7. 7

   Have ice cream soft enough to spread out in your dish.

* Per serving · 4 servings · Values may vary.

No additional tips available.