How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Surf N' Turf Burger (Grilled Burger With Lobster And Bacon) Recipe?

You need 11 ingredients. The key ingredients include: 1/2 pound, , chopped into 1/4-inch pieces, 2 tablespoons mayonnaise, plus more for assembling, 1 teaspoon juice from 1 lemon, and more.

Is Surf N' Turf Burger (Grilled Burger With Lobster And Bacon) Recipe suitable as seafood?

Yes, Surf N' Turf Burger (Grilled Burger With Lobster And Bacon) Recipe falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Surf N' Turf Burger (Grilled Burger With Lobster And Bacon) Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Surf N' Turf Burger (Grilled Burger With Lobster An

Name: Surf N' Turf Burger (Grilled Burger With Lobster And Bacon) Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 pound; , chopped into 1/4-inch pieces; 2 tablespoons mayonnaise, plus more for assembling; 1 teaspoon juice from 1 lemon; 1 tablespoon finely chopped chives; Kosher salt and freshly ground black pepper; 20 ounces freshly ground beef, divided into four 5-ounce patties; 4 toasted hamburger buns; 4 slices tomato; 4 leaves green leaf lettuce; 8 slices crisply cooked bacon

Try this homemade Surf N' Turf Burger (Grilled Burger With Lobster And Bacon) recipe the whole family will love. Made with pound, mayonnaise, lemon and …

This Surf N' Turf Burger (Grilled Burger With Lobster And Bacon) relies on simple, everyday ingredients such as pound, chopped into 1/4-inch pieces, juice from 1 lemon and finely chopped chives. It comes together quickly and makes 4 servings, at about 919 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Surf N' Turf Burger (Grilled Burger With Lobster And Bacon) Recipe

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions