Superfast Vegetarian Pizza Recipe

Name: Superfast Vegetarian Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 1 medium zucchini, diced; 1 medium-size yellow crookneck squash, diced; 1/2 tablespoon dried crushed red pepper; 1 16-ounce baked cheese pizza crust (such as Boboli); 1 14-ounce jar mushroom pizza sauce; 3 large garlic cloves, minced; 1 cup packed shredded mozzarella cheese (about 4 ounces); 1/2 cup drained oil-packed sun-dried tomatoes, thinly sliced; 1/3 cup grated Parmesan cheese

Servings: persons

1 tablespoon olive oil
1 medium zucchini, diced
1 medium-size yellow crookneck squash, diced
1/2 tablespoon dried crushed red pepper
1 16-ounce baked cheese pizza crust (such as Boboli)
1 14-ounce jar mushroom pizza sauce
3 large garlic cloves, minced
1 cup packed shredded mozzarella cheese (about 4 ounces)
1/2 cup drained oil-packed sun-dried tomatoes, thinly sliced
1/3 cup grated Parmesan cheese

1
Preheat oven to 450F.
2
Heat oil in heavy medium skillet over medium heat.
3
Add zucchini, yellow squash and crushed red pepper; saute until vegetables are almost tender, about 5 minutes.
4
Place pizza crust on baking sheet.
5
Spread mushroom sauce over.
6
Sprinkle with garlic, then mozzarella.
7
Top with squash mixture and tomatoes.
8
Sprinkle with Parmesan cheese.
9
Bake pizza until cheese melts and crust is crisp, about 13 minutes.
10
Cut into pieces.

375

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 tablespoon olive oil, 1 medium zucchini, diced, 1 medium-size yellow crookneck squash, diced, 1/2 tablespoon dried crushed red pepper, and more.

Yes, Superfast Vegetarian Pizza falls under the Vegetarian category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Superfast Vegetarian Pizza

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