How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Superb Rye Bread (Bread Machine)?

You need 8 ingredients. The key ingredients include: 1 cup rye flour, 2 3/4 cups bread flour, 1/3 cup brown sugar (I use the gruanulated type), 2 teaspoons caraway seeds, and more.

Is Superb Rye Bread (Bread Machine) suitable as general?

Yes, Superb Rye Bread (Bread Machine) falls under the General category and is a great choice for this type of meal.

How do I store leftover Superb Rye Bread (Bread Machine)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Superb Rye Bread (Bread Machine) Recipe

Name: Superb Rye Bread (Bread Machine)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup rye flour; 2 3/4 cups bread flour; 1/3 cup brown sugar (I use the gruanulated type); 2 teaspoons caraway seeds; 1 1/2 teaspoons salt (I use kosher salt); 2 tablespoons butter; 1 1/2 cups warm water; 1 1/2 teaspoons dry yeast

Bake this irresistible Superb Rye Bread (Bread Machine) at home. Made with rye flour, bread flour, brown sugar and caraway seeds. Easy step-by-step inst…

This Superb Rye Bread (Bread Machine) relies on simple, everyday ingredients such as rye flour, bread flour, caraway seeds and salt (i use kosher salt). It comes together quickly and makes 4 servings, at about 527 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 cup rye flour
2 3/4 cups bread flour
1/3 cup brown sugar (I use the gruanulated type)
2 teaspoons caraway seeds
1 1/2 teaspoons salt (I use kosher salt)
2 tablespoons butter
1 1/2 cups warm water
1 1/2 teaspoons dry yeast

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Quick Info

Servings
4 servings
Calories
527 kcal
Category
General

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