Super Simple Mashed Potatoes

1. 1

   Bring water to a boil in small pot

2. 2

   Throw in potatoes, pinch of salt, and bay leaves

3. 3

   Cook for 15 minutes then drain

4. 4

   Melt butter and milk in microwave for 45 seconds

5. 5

   Stir milk and butter until blended

6. 6

   Mash potatoes and stir in milk and butter mixture

7. 7

   Potatoes should be creamy.

8. 8

   As salt and pepper to taste

* Per serving · 4 servings · Values may vary.

No additional tips available.