Super Simple Chicken Pot Pie

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 4 ingredients. The key ingredients include: 1 (15 ounce) package refrigerated pie crusts, at room temp, 2 (5 ounce) cans chicken breasts, rinsed and drained, 2 cups frozen peas and carrots, thawed, 1 (18 1/2 ounce) cancampbell's ready to serve cream of potato soup.

Yes, Super Simple Chicken Pot Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.