How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Super Sea Shell Salad?

You need 10 ingredients. The key ingredients include: 6 cups sea shell macaroni, uncooked, 3 cups sliced raw cauliflower, 1 ½ cups frozen peas, thawed, 1 ½ cups chopped celery, and more.

Is Super Sea Shell Salad suitable as salads?

Yes, Super Sea Shell Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Super Sea Shell Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Super Sea Shell Salad Recipe

Name: Super Sea Shell Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 cups sea shell macaroni, uncooked; 3 cups sliced raw cauliflower; 1 ½ cups frozen peas, thawed; 1 ½ cups chopped celery; 1 cup thinly sliced radish; 3 hardboiled egg, sliced; 1 ½ cups mayonnaise; 1 teaspoon salt; ¾ cup blue cheese dressing; 3 tablespoons finely chopped green onions

Fresh, crisp and full of flavor — this Super Sea Shell Salad is a must-try. Made with shell macaroni, cauliflower, frozen peas and celery. Easy step-by-…

This Super Sea Shell Salad relies on simple, everyday ingredients such as sea shell macaroni, uncooked, sliced raw cauliflower, frozen peas, thawed and chopped celery. It comes together quickly and makes 4 servings, at about 941 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

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Super Sea Shell Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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