Super-Quick Velveeta Lasagna

1. 1

   Preheat oven to 350u00b0F

2. 2

   Spray a 13x9-inch baking pan with nonstick cooking spray.

3. 3

   In a skillet, brown ground meat; drain.

4. 4

   Spoon about 1/4 cup spaghetti sauce on bottom of baking pan. Lay down a layer of noodles, then 1/2 browned meat, 1/3 of remaining sauce and 1/3 of Velveeta cubes. Repeat layer. Top 2nd layer with noodles, remaining 1/3 of sauce and Velveeta. Cover and bake at 350u00b0F for 45 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.