How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Super Quick Smoked Haddock And Spinach Gratin?

You need 5 ingredients. The key ingredients include: 180 g Baby Spinach, 6 sun-dried tomatoes, chopped, 550 g smoked haddock, skinned and cut into bite size pieces, 142 ml double cream, and more.

Is Super Quick Smoked Haddock And Spinach Gratin suitable as vegetarian?

Yes, Super Quick Smoked Haddock And Spinach Gratin falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Super Quick Smoked Haddock And Spinach Gratin?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Super Quick Smoked Haddock And Spinach Gratin Recipe

Name: Super Quick Smoked Haddock And Spinach Gratin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 180 g Baby Spinach; 6 sun-dried tomatoes, chopped; 550 g smoked haddock, skinned and cut into bite size pieces; 142 ml double cream; 100 g gruyere, grated

Super Quick Smoked Haddock And Spinach Gratin – a delicious recipe with Spinach, tomatoes, haddock, cream, gruyere. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

180 g Baby Spinach
6 sun-dried tomatoes, chopped
550 g smoked haddock, skinned and cut into bite size pieces
142 ml double cream
100 g gruyere, grated

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
160 kcal
Category
Vegetarian

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