Super Moist Chocolate Chip Banana Bread Recipe

Name: Super Moist Chocolate Chip Banana Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 stick Butter, Softened; 1 cup Granulated Sugar; 2 whole Eggs; 4 whole Ripe Bananas; 1 Tablespoon Milk; 1 teaspoon Ground Cinnamon; 1/4 teaspoons Ground Nutmeg; 1 teaspoon Vanilla Extract; 2 cups All-purpose Flour; 1 teaspoon Baking Soda; 1 teaspoon Baking Powder; 1 teaspoon Kosher Salt; 1 cup Semi-Sweet Chocolate Chips

Servings: persons

1 stick Butter, Softened
1 cup Granulated Sugar
2 whole Eggs
4 whole Ripe Bananas
1 Tablespoon Milk
1 teaspoon Ground Cinnamon
1/4 teaspoons Ground Nutmeg
1 teaspoon Vanilla Extract
2 cups All-purpose Flour
1 teaspoon Baking Soda
1 teaspoon Baking Powder
1 teaspoon Kosher Salt
1 cup Semi-Sweet Chocolate Chips

1
Preheat oven to 325u00b0F and butter a 9x5x3 loaf pan.
2
Cream together the butter and sugar in a large mixing bowl. Add the eggs one at a time, beating well after you add each egg.
3
Mash together the banana, milk, cinnamon, nutmeg, and vanilla in a small bowl. In a third bowl, combine the flour, baking soda, baking powder, and salt.
4
Pour the banana mixture into the creamed mixture and combine. Next add the dry mixture and combine. Make sure not to over-mix the batter; make sure you only stir until the dry ingredients just mixed in. Gently fold in the chocolate chips.
5
Pour the batter into the buttered loaf pan. Bake for 1 hour or until a toothpick inserted in the middle of the loaf comes out clean. Run a knife along the sides of the pan to ensure the bread comes out in one piece.
6
To remove, invert the bread pan and gently shake. Cool on a wire rack.

1017

kcal

Calories

Fat

147

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 stick Butter, Softened, 1 cup Granulated Sugar, 2 whole Eggs, 4 whole Ripe Bananas, and more.

Yes, Super Moist Chocolate Chip Banana Bread falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Super Moist Chocolate Chip Banana Bread

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