Super Easy Sausage Quiche

1. 1

   Cook and drain sausage.

2. 2

   Stir softened cream cheese and dry ranch mix together thoroughly.

3. 3

   Mix cooked sausage into cream cheese mixture.

4. 4

   In 9 x 8 baking dish, unroll one tube crescent roll cheese to make the crust.

5. 5

   Evenly spread sausage and cream cheese mixture onto crust.

6. 6

   Sprinkle 1 cup cheese on top.

7. 7

   Cover with second tube of cresent roll.

8. 8

   Bake in oven as directed on cresent roll package, adding 5 -10 minutes to baking time to ensure the crust is done.

* Per serving · 4 servings · Values may vary.

No additional tips available.