Super Easy Beef Roast

1. 1

   Place roast in roasting pan

2. 2

   Add soup mix, water, wine, salt and pepper.

3. 3

   Cover with lid or foil.

4. 4

   Roast in oven at 350F for approximately 3 hours.

5. 5

   Baste meat every 30 minutes to keep meat moist.

6. 6

   After 2 hours add potatoes and carrots.

7. 7

   Cover with lid or foil again.

8. 8

   Do not baste meat during this last hour.

9. 9

   When done remove from oven but keep covered for 10-15 minutes

10. 10

    Remove meat, potatoes, and carrots from pan.

11. 11

    For a thicker sauce place roaster on stove top and bring to a boil.

12. 12

    Boil for 2 minutes or until desired thickness.

13. 13

    No need to add flour or water.

14. 14

    Slice meat and serve with potatoes, carrots and sauce (gravy).

No additional tips available.