Super Easy And Yummy Doughnuts – a delicious recipe with cheap kind works, oil, sugar, powdered sugar, cinnamon. Easy to follow and perfect for any occasion.
Serves 4
Baking & Desserts
Servings:persons
1
Heat oil (about an inch) to 375 degrees Fahrenheit in skillet.
2
Put granulated sugar and cinnamon in a quart or gallon size plastic bag. Shake to mix then set aside to sugar the fried doughnuts.
3
Put the powdered sugar in a separate quart or gallon plastic bag and then set aside to use to sugar the fried doughnuts.
4
Open the tube of biscuits and separate each one, then poke a hole in the center of each with your finger and then carefully stretch it open some.
5
Place each piece in the hot oil and fry until puffy and golden brown (about 2-3 minutes).
6
Turn with a fork and fry the other side until golden (another 2-3 minutes). Lift out and drain on paper towels.
7
Promptly shake them, one by one, in the cinnamon sugar and then in the powdered sugar.
8
(The cinnamon may be omitted if desired or you may frost the doughnuts with icing instead).
113
kcal
Calories
30
g
Carbs
Carbs
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 5 ingredients. The key ingredients include: 1 (10 count) package refrigerated biscuits (cheap kind works best), oil (for deep frying), 1/4 cup granulated sugar, 1/2 cup powdered sugar, and more.
Yes, Super Easy And Yummy Doughnuts falls under the Baking & Desserts category and is a great choice for this type of meal.
Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.
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