Super Delicious Corn Muffins

1. 1

   Preheat the oven to 400 F. Grease your muffin tin(s) or line them with paper liners-recipe makes about 10.

2. 2

   In a medium mixing bowl, combine flour, cornmeal, sugar, baking powder and salt.

3. 3

   In a smaller bowl, combine milk, vegetable oil and egg.

4. 4

   Add milk mixture to flour mixture and stir just until blended. Spoon batter into your prepared muffin tins, filling each 2/3 of the way full.

5. 5

   Bake for 15 minutes (I recommend that you check at 12) or until a toothpick inserted in a muffin comes out clean.

6. 6

   Enjoy!

* Per serving · 4 servings · Values may vary.

No additional tips available.