Super Bowl Nachos Recipe

Name: Super Bowl Nachos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 cups tortilla chips, home-made or store bought; 1/2 lb lean ground beef; 1/2 lb chorizo sausage, casing removed (or use 1 lb. ground beef); 1 large onion, chopped; salt; liquid red pepper seasoning (Tabasco); 1 (1 -2 lb) can refried beans; 1 (4 ounce) can whole green chilies, seeded and chopped; 2 -3 cups shredded monterey jack cheese or 2 -3 cups mild cheddar cheese; 3/4 cup prepared green taco sauce or 3/4 cup red taco sauce; 1 medium avocado, peeled, pitted and coarsely mashed (garnish); 1 cup sour cream (garnish); 1/4 cup chopped green onion (garnish); 1 cup pitted ripe olives (garnish); 1 mild red pickled pepper (garnish); chopped fresh cilantro (garnish)

Servings: persons

8 cups tortilla chips, home-made or store bought
1/2 lb lean ground beef
1/2 lb chorizo sausage, casing removed (or use 1 lb. ground beef)
1 large onion, chopped
salt
liquid red pepper seasoning (Tabasco)
1 (1 -2 lb) can refried beans
1 (4 ounce) can whole green chilies, seeded and chopped
2 -3 cups shredded monterey jack cheese or 2 -3 cups mild cheddar cheese
3/4 cup prepared green taco sauce or 3/4 cup red taco sauce
1 medium avocado, peeled, pitted and coarsely mashed (garnish)
1 cup sour cream (garnish)
1/4 cup chopped green onion (garnish)
1 cup pitted ripe olives (garnish)
1 mild red pickled pepper (garnish)
chopped fresh cilantro (garnish)

1
Crumble beef and sausage into a wide frying pan over medium-high heat; add onion and cook, stirring to break up meat, until meat is lightly browned.
2
Spoon off fat; season to taste with salt and hot pepper seasoning.
3
Spread beans in a shallow 10x15-inch baking pan or oven proof dish.
4
Top evenly with meat mixture, sprinkle with chiles and cheese, then drizzle with taco sauce.
5
Bake, uncovered, in a 400u00b0 oven for 20-25 minutes or until very hot throughout.
6
Meanwhile, prepare garnishes of your choice.
7
Remove pan from oven and quickly garnish, mounding avocado and sour cream in the center, and adding other garnishes as desired.
8
Quickly tuck tortilla chips around edges of bean mixture and serve immediately.
9
If desired, keep platter hot on an electric warming tray.

516

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 8 cups tortilla chips, home-made or store bought, 1/2 lb lean ground beef, 1/2 lb chorizo sausage, casing removed (or use 1 lb. ground beef), 1 large onion, chopped, and more.

Yes, Super Bowl Nachos falls under the Snacks & Appetizers category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Super Bowl Nachos

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions