Sunshine Mousse Pie

1. 1

   Pour the cold water into a blender and sprinkle with the gelatin.

2. 2

   Let stand for 1 minute.

3. 3

   Add the hot cream and process at low speed until gelatin is completely dissolved, about 2 minutes.

4. 4

   Add the cream cheese, juice concentrate, sugar and vanilla; process until blended.

5. 5

   Chill until mixture is slightly thickened, about 15 minutes.

6. 6

   Pour into crust and chill until firm.

7. 7

   Garnish with slices of orange, lime, or other fresh fruit.

8. 8

   (If you take a slice of fruit and make a cut in it from the center to the outside, you can then twist it to make a pretty garnish.) NOTE: Instead of orange, you can make this with frozen lemonaide, limeaide, tangerine juice, frozen pina colada mix, strawberry concentrate, etc.

9. 9

   If you do use a sweetened concentrate like lemonaide, cut the added confectioner's sugar in half.

No additional tips available.