Sunset Pesto Salad Recipe

Name: Sunset Pesto Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 can Canned chicken (you can also use fresh chicken); 1 box Pastas (you can use Catelli gluten free!); 1 Orange bell pepper; 1/2 packages Fresh mushrooms; 1 Red onion; 1 cup Diced cauliflower; 1/2 packages Cherry tomatoes; 3 tbsp Pesto; 1 tbsp Italiano spices; 1/2 cup Mayonaise; 1 tbsp Relish

Servings: persons

1
Cook the pastas as directed.
2
Meanwhile, slice the mushrooms, bell pepper, tomatoes and cauliflower.
3
Dice the onion.
4
Put all the vegetables into a large salad bowl.
5
Drain your pastas and rince them with cold water until they're cold.
6
Add to the bowl.
7
Dice your canned chicken.
8
Add to the salad.
9
Mix throughly and add mayo and pesto, then spices.
10
Let sit into the fridge for about 2 hours and enjoy :)

466

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 can Canned chicken (you can also use fresh chicken), 1 box Pastas (you can use Catelli gluten free!), 1 Orange bell pepper, 1/2 packages Fresh mushrooms, and more.

Yes, Sunset Pesto Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

That's it — enjoy your meal!

Sunset Pesto Salad

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions