Sunny Glazed Pears

1. 1

   Drain pears and reserve 2 tablespoons syrup.

2. 2

   Combine pear syrup with orange marmalade, lemon juice and mustard.

3. 3

   Place pear halves, cut side up on baking dish.

4. 4

   Brush cut surface and fill center of pears with orange marmalade glaze.

5. 5

   Bake at 350u00b0 for 5 minutes or until pears are heated thoroughly.

6. 6

   Remaining sauce may be poured in baking dish.

* Per serving · 4 servings · Values may vary.

No additional tips available.