sunny days lemonade

1. 1

   Combine the water and sugar in a medium saucepan.

2. 2

   Bring to a boil over high heat, stirring to dissolve the sugar.

3. 3

   Roll the lemon on the counter with.

4. 4

   the palms of your hands, pressing down hard with 1 hand on top of the other.

5. 5

   Halve and juice the lemons.

6. 6

   Remove the sugar syrup from the heat and stir in the lemon juice.

7. 7

   Set aside to cool completely.

8. 8

   You can store the lemonade syrup in a covered container in the refrigerator for up to 1week

9. 9

   To make lemonade, place 1/4 cup of lemonade syrup in a glass,add ice cubes, if you like, and fill with water or seltzer.

* Per serving · 4 servings · Values may vary.

No additional tips available.