How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sunny Cornbread Muffins?

You need 9 ingredients. The key ingredients include: 3/4 cup flour, 3/4 cup yellow cornmeal, 2 tablespoons sugar, 1 teaspoon baking powder, and more.

Is Sunny Cornbread Muffins suitable as baking & desserts?

Yes, Sunny Cornbread Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Sunny Cornbread Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sunny Cornbread Muffins Recipe

Name: Sunny Cornbread Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup flour; 3/4 cup yellow cornmeal; 2 tablespoons sugar; 1 teaspoon baking powder; 1 teaspoon salt; 1 egg; 2/3 cup buttermilk; 3 tablespoons canola oil; 1 cup whole kernel corn

Sunny Cornbread Muffins – a delicious recipe with flour, yellow cornmeal, sugar, baking powder, salt, egg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3/4 cup flour
3/4 cup yellow cornmeal
2 tablespoons sugar
1 teaspoon baking powder
1 teaspoon salt
1 egg
2/3 cup buttermilk
3 tablespoons canola oil
1 cup whole kernel corn

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
609 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sunny Cornbread Muffins

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