Bake this irresistible Sunflower Sultana Cookies at home. Made with rolled barley, flour, ground ginger and sunflower seeds. Easy step-by-step instructi…
This Sunflower Sultana Cookies relies on simple, everyday ingredients such as rolled barley (150g/5oz), ground ginger, sultana (40g/1 1/2 oz) and olive oil. It comes together quickly and makes 4 servings, at about 671 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Sunflower Sultana Cookies delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026